Victoria’s Coffee Secret

We’ve been receiving some great feedback lately on how fabulous our coffee is. What’s our secret? Well, all of the coffee that we serve here at Victoria’s, is 100% locally grown and roasted, right here in the Northern Rivers of New South Wales. We are so delighted to see how surprised our guests are, when they discover that the coffee they are drinking is from just over the hill behind Byron Bay. Our region has rich, red, volcanic soil, and a temperate subtropical climate, the perfect conditions for growing high quality, slow ripening, sweet coffee. Australian grown coffee is a fabulous product and we do our best, to bring out the best in our local beans. We are very proud to support our local growers and producers, so that we can continue to serve our guests, great Australian coffee. We choose Zentvelds Coffee, but don’t let too many in on our secret!